Jambalya

Ok so tonight I experimented and made Jambalaya. It turned out good. Jadyn really gobbled it up :)

• 1 green pepper (sliced)
• 3 stalks celery (sliced)
• 1 onion (sliced)
• 2 tbsps olive oil
• 3 garlic cloves (minced)
• 1 lb boneless chicken breasts
• 1 lb smoked sausage
• 2 (15 oz) cans stewed tomatoes (sliced)
  
• 2 c water
  
• 1 dash Tabasco sauce
  
• 1 tbsp cajun seasoning
  
• 1 c rice (uncooked)
• 1 lb shrimp (raw, peeled)

1 - Take pepper, onion, celery and garlic and saute them in the olive oil
2 - Remove vegetable from pan and set aside
3 - Cube chicken and cook through
4 - add the sauteed veggies, sausage, tomatoes, water, rice, Tabasco, and cajun seasoning to the chicken. Simmer for 30 minutes
5 - Add shrimp and cook for 5 minutes more.

Yum :)

Sorry these pics aren't that great took them with my phone