Tuesday, July 20, 2010

Stuffed Jalepenos.


Ok so after the Auntious posted her recipe for stuffed jalepenos it made me think of one of our favorite appetizers called La Bomba's they are jalepenos stuffed with cheese bacon and a whole shrimp. I decided to look and see if I could find a recipe that was kind of like them to try and I found a recipe but I modified it a bit and this is what I came up with.

12 oz softened cream cheese
4 oz shredded pepper jack cheese
4 oz shredded cheddar cheese
3-4 pieces of bacon crisped and chopped
1-2 c flour
1-2 c milk
1-2 c bread crumbs
15-20 large jalepenos halved and seeded

Combine the first 4 ingredients. Stuff your jalepenos with this mixture. Dip the stuffed jalepenos in milk and then roll in flour covering them completely. Let them rest for 10 minutes. Dip them in the milk again and roll them in the bread crumbs. Let them rest for 10 minutes. Dip them again in milk and roll again in bread crumbs, making sure it is completely covered. Place on baking sheet and bake at 350 for 20-25 minutes. If you want to give them a crisp outer cover you can either spray them with Pam before putting them in the oven or you can deep fry them for a couple of minutes after taking them out of the oven.

These are great served with ranch! I didn't stick the shrimp in them but it would be so easy to do. They are a little spicy so you can always cut out the pepper jack and just use cheddar or whatever other type of cheese you would like.

The resting time in between the steps is crucial! Also please remember to wear gloves when handling the peppers!

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