Friday, November 6, 2009

Taco Soup

Last night the girls and I had Taco Soup. Its super easy and I made a double batch and was able to freeze about 12 cups in addition to having it for dinner last night. I averaged out my cost and it ends up being about $2.25 for the whole meal for the 4 of us :) Not to bad at all.

Ingredients:
1 pound ground beef
1/4 cup onions
1 pkg taco seasoning
1 16 oz can kidney beans
1 16 oz can diced tomatoes
1 16 oz can corn
1 8 oz can tomato sauce.

Directions:
Brown ground beef in pot, add onion and cook until tender.
Add rest of ingredients, do not drain or rinse anything, just dump them in there juices and all. Heat through. Serve with cheese, sour cream and tortilla chips or Fritos. Simple and so tasty.

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